American Cheese Nutrition Facts and Health Benefits.
American cheese is not real cheese. It is a product made by blending original cheese with some texture and flavor-altering ingredients.



American Cheese Nutrition Facts
Ingredients
Milk, Whey, Milkfat, Milk Protein Concentrate, Sodium Citrate, Contains Less than 2% of Calcium Phosphate, Salt, Lactic Acid, Whey Protein Concentrate, Enzymes, Sodium Phosphate, Sorbic Acid as a Preservative, Vitamin D3, Cheese Culture.
FAQs: Cheese and Nutrition Facts for American Cheese.
01. Is American cheese real cheese?
Ans: American cheese is just like meatloaf. Meatloaf is not meat. It is made by blending original meat with texture and flavor-altering ingredients. So American cheese is a product made by blending original cheese with texture and flavor-altering ingredients.
02. What types of American cheese are there?
Ans: 10 Most Popular American Cheeses.
- 10. Provel. Missouri.
- 09. Cheez Whiz. The United States of America.
- 08. Cup Cheese. Pennsylvania.
- 07. Muenster. The United States of America.
- 06. Baby Swiss. Charm.
- 05. Pimento Cheese. New York.
- 04. Colby Jack. Wisconsin.
- 03. Colby. COLBY, The United States of America.
- 02. Monterey Jack. Monterey, The United States of America.
- 01. Pepper Jack. Monterey, The United States of America.
03. What is the healthiest cheese to eat?
Ans: The 9 Healthiest Types of Cheese.
- Mozzarella.
- Blue Cheese.
- Feta.
- Cottage Cheese.
- Ricotta.
- Parmesan.
- Swiss.
- Cheddar.
- Goat.
04. What is the most expensive cheese?
Ans: Pule donkey cheese is the most expensive cheese in the world. Only one farm produces this cheese in the world. Pule donkey cheese will cost you about $600 for a single pound. Making it demands more time and effort than most other cheeses.
15 of the World’s Most Expensive Cheeses.
- Beaufort D’Ete – $45 per pound
- Gorau Glas – $20 to $40 per pound
- Rogue River Blue – $40 to $50 per pound
- Winnimere – $30 to $45 per pound
- Cacio Bufala – $45 per pound
- Jersey Blue – $40 to $45 per pound
- Epoisses by Germain – $45 per pound
- Lord of the Hundreds – $15 to $20 per pound.
- Old Ford – $50 per pound.
- Caciocavallo Podolico – $50 per pound.
- Extra Old Bitto – $150 per pound.
- Wyke Farms Cheddar – $200 per pound.
- White Stilton Gold – $450 per pound.
- Moose Cheese – $455 per pound.
- Pule – $576 per pound.
05. What is the most famous cheese?
Ans: For the USA – Mozzarella appears to be the most famous cheese based on sales figures, followed by Cheddar and Parmesan.
06. Can I buy American cheese in Australia?
Ans: You can buy Hi-Melt Burger Cheese, the best-selling American Cheese slices in Australia.
07. What cheeses should be avoided?
Ans: Probably unsafe cheeses include:
- Brie.
- Feta.
- Camembert.
- Roquefort.
- Panela.
- Queso Fresco.
- Queso Blanco.